The Environmental and Energy Study Institute (EESI) and the American Biogas Council (ABC) invite you to a briefing about the numerous challenges posed by organic wastes-to human health, water and air quality, and to businesses that must manage these wastes-and how anaerobic digestion offers solutions to these pressing issues. Anaerobic digestion is the process of converting organic materials, typically viewed as wastes, into usable products, including biogas, renewable natural gas (RNG), as well as valuable organic fertilizer and compost. These biogas systems turn a waste management issue into a revenue opportunity for America’s farms, dairies, food processing, and wastewater treatment industries. Speakers for this forum will discuss the tremendous opportunities for rural and urban communities alike to use anaerobic digestion to foster healthy communities and businesses.
Speakers for this forum are:
- Bryan Sievers, Chief Operating Officer at Sievers Family Farms, LLC | @SieversFarms
- Chris Peot, Manager, Resource Recovery at D.C. Water | @dcwater
- Clarke Pauley, Vice President, Organics & Biogas Division, CR&R Environmental Services
- Bernie Sheff, Vice President of Engineering, ES Engineering Services, LLC; Chairman, American Biogas Council | @ambiogascouncil
The United States produces more than 70 million tons of organic wastes per year (food waste, manure, agricultural waste, etc.), which pose significant risks to air and water quality as well as to human health. These materials are numerous and include both edible and non-edible sources. Even if needless edible food waste is eliminated in all communities, there are numerous sources of non-edible organic wastes, including agricultural wastes, wastewater, and inedible food processing wastes.
According to the U.S. Department of Agriculture, Department of Energy, Environmental Protection Agency, and the American Biogas Coalition, 8,241 dairy and swine farms, 3,888 wastewater treatment facilities, more than 400 landfills and nearly 1,000 stand-alone food waste systems could be producing biogas, RNG and other commercial products from wet wastes.
Not only does anaerobic digestion manage these ‘waste’ materials, it creates local jobs, improves air and water quality, assists in meeting multi-agency nutrient management strategies, and helps to meet multiple policy goals espoused in both the Farm Bill and the Renewable Fuel Standard. State waste resources are diverse and numerous. Briefing attendees will have the opportunity to learn about the potential resources in their states, the economic and job opportunities they offer, and important policy drivers for this promising industry.
Wednesday, May 23, 2018, 2:00 pm – 3:30 pm
Room 340 Cannon House Office Building
Independence Avenue SE and 1st Street, SE
Free and open to the public
Please RSVP to expedite check-in
A live webcast will be streamed at 2 PM EDT at www.eesi.org/livecast (wireless connection permitting)
Join the social media conversation on Twitter: @eesionline, #eesitalk
Materials from this briefing will be posted here after the event.
For more information, contact Jessie Stolark at [email protected] or (202) 662-1885.